Product Description

GUGGAL DHOOP IS MADE WITH NATURAL 
INGREDIENTS LIKE HONEY ,GUUGAL ,KAPOOR ETC

Benefits

BURNING GUUGAL DHOOP EVERYDAY AT HOME 
WARDS OFF EVIL AND NEGATIVE ENERGY FROM
HOME AND KEEPS YOU SAFE AND PROTECTED
AND MAKE DIVINE ATMOSPHERE AROUND YOU.

GLOW SKIN, SUPPLENESS

Product Description

HAVAN SAMGRI POWDER IS MADE WITH
TRADITIONAL COMPOSITION OF 20 TYPES OF 
HERBS THAT ARE USED FOR PERFORMING 
HAVAN OR YAGNA RITUALS.

Benefits

IT CREATES A POSITIVE AND PEACEFUL 
ATMOSPHERE IN YOUR HOME AND SURROUNDINGS
IT HAS A SOOTHING AND AROMATIC FRAGRANCE 
THAT CALMS YOUR MIND.

It is commonly used to treat gastrointestinal issues and is believed to be beneficial for high blood pressure due to its low salt content. It also aids in the detoxification of our bodies.

They are ideal tools for meditation, relaxation and healing practices as they are natural vehicles for relieving stress. Put one or more salt crystal lamps in your office or any room of your house and over time, inner and outer conflicts will vanish.

GOOD FOR DIABETICS

Discover the bold, earthy aroma and unique flavor of Black Stone Flower, also known as Dagad Phool, Kalpasi, or Stoneflower Spice. This exotic Indian herb is a staple in traditional Indian spices, especially valued in South Indian cooking spices and Chettinad cuisine for its intense fragrance and flavor-enhancing properties. Our Whole Black Stone Flower Spice is hand-harvested and carefully dried to preserve its authentic taste and aroma. Whether you're preparing a rich biryani, a flavorful curry, or a homemade spice blend, this aromatic Indian spice blend elevates every dish it touches. Use Black Stone Flower Spice for Biryani, curries, or even as part of your herbal seasoning mix. It’s a favorite in many regional recipes, from Maharashtrian goda masala to Tamil Nadu’s spicy gravies. This dried Kalpasi herb is 100% natural and free from additives, making it a trusted organic dagad phool option for your kitchen. Also known by other names such as Dagad phul, Kalpassi, Dagad fool, and Stoneflower spice, this versatile ingredient belongs in every spice rack. Add it to your collection of spices and seasonings to experience the taste of India at home.

GOOD FOR HEALTH

WEIGHT LOSS 

Jowar Flour , Rice Bran Oil, Sugar, Iodised Salt, Dried Tomato Juice Powder, Maltodextrin Powder, Cumin Powder, Red Chilli Powder, Coriander Powder, Black Pepper, Anti Caking Agent INS170, Acidifying Agent INS330, Flavor Enhancer E627, E631, Antioxidant E319, Baking Soda (E500), DMG (E471), Nature & Nature Identical Flavour Substance,

Ready to eat

Tasty , crunchy, Crispi, Zero tansfat, Made from flour

Ragi Flour , Rice Bran Oil, Sugar, Iodised Salt, Milk Solids, Cheese Powder, Cream Powder, Whey Powder, Whole Milk Powder, Glucose Powder, Maltodextrin Powder, Acidity Regulator (E330, E296), Flavour Enhancer (E365), Yeast Extract Powder, Anticaking Agent (E551), DMG (E471), Nature & Nature Identical Flavour Substance

Ready to eat

Tasty , crunchy, Crispi, Zero tansfat, Made from flour

Bajara Flour , Rice Bran Oil, Sugar, Iodised Salt, Red Chilly Powder, Coriander Powder, Dry Mango Powder, Dry Ginger Powder, Fenugreek Leaves Powder, Turmeric Powder, Mustard Seed Powder, Clove Powder, Nutmeg Powder, Fennel Powder, Cardamom Powder, Mace Powder, Star Aniseed Powder, Onion Powder, Lemon Powder, Garlic Powder, Glucose Powder, Maltodextrin Powder, Spices Extract, Acidity Regulator (E330, E296), Anticaking Agent (E551), DMG (E471)

Ready to eat

Tasty , crunchy, Crispi, Zero tansfat, Made from flour

100% Organic, Purest salt owing to its unprocessed form, Healthier than any regular salt.   

Ayurveda considers Go Earth's Organic Rock Salt to be the healthiest of all salts. Because of its unprocessed state, it is 100% organic and clean and includes 84 minerals and other trace elements. This pink colour is caused by these minerals, which leave little residue when mixed with water. This Pink Rock Slat is devoid of contaminants and may be used to season a variety of dishes. You may notice improved blood pressure management if you replace your normal salt with sea salt.
    
    

NIATONE Dishwash BAR with lemon, Neem, Curcumin contain the power to cleans the dirty utensils, and remove stubborn molcolour from cookware, doesn't leave any scratches, cleaning is easy with the formula gives pleasant fragrance    

1. Ultra Power formula 
2. pH Balanced concentrated 3. Cleans stainless steel, Alluminum non-sticks, cockware, Glassware 
4. Refreshing lemon  frangrance

BEST DRINK FOR DIABETIES AND ENTIRE FAMILY  

AGE ABOVE 1 YEAR

"
Go Earth's Organic Khewra salt mine produces Himalayan pink rock salt, which is extracted from the mines that rise from the Indo-Gangetic plain. Himalayan salt contains 95–96% sodium chloride, as well as 2-3 % polyhalite and trace quantities of 10 additional minerals."    

The presence of iron oxide in rock salt gives it a pink hue. It's frequently used in cooking, as a substitute for conventional table salt, in brine, and in bath goods like bath salts. Salt blocks are also used as serving dishes and in food preparation.
    
 

GLOW SKIN

SUPPLENESS

Our Jowar Flour offers a gluten-free and nutritious alternative to regular wheat flour, ideal for various baking and cooking needs.

Key Features:

• 100% Pure Jowar: Made from 100% Jowar (Sorghum), this flour is a gluten-free, nutrient-rich option for those looking to switch from traditional wheat flour.
• Stone-Milled: Milled using traditional stone grinders to preserve the natural nutrients of Jowar without heat damage.
• No Preservatives or Additives: Pure, natural, and free from artificial flavors or colors.

Health Benefits:

• Rich in Fiber & Protein: Supports digestion and keeps you full for longer.
• Diabetic-Friendly: Its low glycemic index makes it an ideal choice for managing blood sugar levels.
• Rich in Antioxidants: Jowar provides essential antioxidants that promote overall health.

Easy Preparation: Use Jowar Flour for making chapatis, pancakes, bread, or as a substitute in gluten-free baking. It’s versatile and can be used in any recipe that calls for flour.

Storage Tips: Store in a cool, dry place, and transfer to an airtight container after opening.

They are ideal tools for meditation, relaxation and healing practices as they are natural vehicles for relieving stress. Put one or more salt crystal lamps in your office or any room of your house and over time, inner and outer conflicts will vanish.

ANTIOXIDANT

ANTI-CANCER

LOWER BLOOD GLUCOSE LEVEL

SAFE HEART

ANTIOXIDANT, ANTI CANCER,LOWER BLOOD GLUCOSE LEVEL,SAFE HEART

Introducing our Ragi Dosa Mix – the perfect blend of tradition and nutrition, offering you a gluten-free and vegan-friendly option for delicious, crispy dosas.

Key Features:

• Vegan & Gluten-Free: Made from a blend of Ragi (59%), Udid (32%), Rice, and Methi seeds, this mix is a natural choice for those following a gluten-free diet.
• Low Rice, High Millet Content: With a higher percentage of Ragi, our mix offers more nutritional benefits than regular dosa mixes.
• Milled in Stone Grinders: This ensures that the grains retain their nutrients without losing them to heat damage during processing.
• Nutrient-Rich: Each serving provides 5.78g of protein and 5.64g of dietary fiber, contributing to a well-balanced diet.
• No Preservatives or Additives: Pure, natural, and unadulterated, with no artificial flavors or colours.

Health Benefits:

• High Fiber Content: Helps with digestion and keeps you feeling satisfied longer.
• Rich in Calcium & Iron: Supports bone health and provides energy throughout the day.
• Diabetic-Friendly: Its low glycaemic index makes it an excellent choice for managing blood sugar levels.
• Easy to Digest: A light and nutritious option for those looking for a quick, healthy meal.
• Simple Preparation: Just mix with common salt and sour curd, let it rest for an hour, and fry to make crispy dosas. For added softness, a pinch of baking soda can be used.

Storage Tips: Keep the mix free from direct sunlight and moisture by storing it in an airtight container.

Ginger Powder (Zingiber officinale) comes from the dried root, or rhizome, of the ginger plant. The root has tan skin, ivory to golden flesh and a peppery, slightly sweet flavor.

Introducing our Ragi Idly Mix, a wholesome and nutritious addition to your kitchen! Designed for the health-conscious individual, this mix provides an easy and convenient way to enjoy traditional, fibre-rich idlis.

Key Features:

• Vegan & Gluten-Free: Made with 100% natural ingredients, including Ragi, Udid, Rice, and Methi seeds, our mix is vegan and gluten-free, ideal for those with dietary restrictions.
• High Millet Content, Low Rice: Unlike other brands, our mix contains a higher percentage of millet (Ragi at 59%) and a lower percentage of rice, offering better nutritional value.
• Nutrient-Rich: With 5.78g of protein and 5.64g of dietary fibre per serving, it’s a great source of energy and promotes digestive health.
• Milled in Stone Grinders: This traditional milling method preserves the nutritional integrity of the grains, protecting them from heat damage and nutrition loss.
• No Preservatives, No Additives: Enjoy pure, natural food with no artificial flavours or colours.

Health Benefits:

• High in Fiber: Supports digestion and helps you stay full longer.
• Rich in Calcium & Iron: Essential nutrients that contribute to bone health and energy.
• Diabetic-Friendly: Its low glycaemic index makes it an excellent choice for those watching their blood sugar levels.
• Easy to Digest: Perfect for those looking for a light, yet nourishing meal.
• Easy Preparation: Simply mix the Ragi Idly Mix with common salt and sour curd, let it rest for 1 hour, and steam cook to enjoy 12-15 delicious idlis. For added softness, a pinch of baking soda can be used.

Storage Tips: Store in an airtight container, away from direct sunlight and moisture, to maintain freshness.

Simple Preparation:

Just add common salt and sour curd to the mix, stir well, and let it rest for an hour. For extra softness, you can add a pinch of baking soda. Then, steam cook to create 12-15 delightful idlis, each approximately 24g, that are as nutritious as they are tasty.

Introducing our Jowar Idly Mix, a versatile and health-conscious choice for your kitchen! Packed in a convenient packaging size and priced affordably, this mix is designed to cater to your modern, health-focused lifestyle.

Key Features:

• Vegan & Gluten-Free: Crafted with 100% natural ingredients, our mix is completely vegan and free from gluten, making it perfect for those with dietary restrictions.
• Nutrient-Rich: With a blend of Jowar, Udid, and Methi seeds, this mix is a powerhouse of nutrition. Each serving delivers 11g of protein, and 4.96g of dietary fibre, helping you stay full and energized throughout the day.
• Multiple Uses: Whether you’re in the mood for soft, fluffy idlis, crispy dosas, or Savory uttapas, this ready mix does it all. Just grind the mixture, and you're ready to go!
• No Preservatives, No Artificial Additives: Enjoy the goodness of pure, unadulterated food with no preservatives, artificial flavours, or colours.

Health Benefits:

• High in Fiber: Supports healthy digestion and helps keep you full, making it a great addition to a balanced diet.
• Rich in Protein & Iron: Provides essential nutrients for muscle health and energy, helping you stay active throughout the day.
• Diabetic-Friendly: A low glycaemic index makes it an ideal choice for diabetics and those watching their blood sugar.
• Easy to Digest: Perfect for anyone seeking a light and nutritious meal.

Easy Preparation:

Simply add common salt, 200g of sour curd, or 350ml of buttermilk to the mix. Let it rest for just 1 hour, and you’re ready to steam cook 12-15 delicious idlis. For an extra fluffy texture, you can add a pinch of baking soda. Each idli weighs approximately 24g and promises a taste that’s both wholesome and satisfying.

Storage Tips:

Keep the mix free from direct sunlight, moisture, and pests. Once opened, store it in an airtight container to maintain freshness.

Our Ragi Flour is a nutritious, gluten-free flour packed with essential nutrients, perfect for incorporating into your daily meals.

Key Features:

• 100% Pure Ragi: Made entirely from Ragi (Finger Millet), this flour is a nutrient-rich and gluten-free option for baking and cooking.
• Stone-Milled: Milled in stone grinders to preserve the natural nutrients and ensure the best flavor.
• No Preservatives or Additives: Free from artificial flavors, colors, and preservatives, ensuring a pure and wholesome product.

Health Benefits:

• High in Calcium & Fiber: Supports bone health and promotes healthy digestion.
• Low Glycemic Index: Suitable for diabetics due to its ability to manage blood sugar levels.
• Rich in Antioxidants & Iron: Provides essential nutrients that promote overall health and energy.

Easy Preparation: Use Ragi Flour for making rotis, pancakes, porridge, or even baked goods. It can be used as a substitute for regular flour in many recipes.

Storage Tips: Keep in an airtight container, and store in a cool, dry place to maintain freshness.

Our Millet Multigrain Flour/Chilla Mix combines the goodness of various millets into one nutritious and convenient mix, perfect for making savory pancakes (chillas) or rotis.

Key Features:

• Multigrain & Gluten-Free: Made from a blend of nutritious millets, including Jowar, Ragi, Bajra, and others, this flour is gluten-free and packed with nutrients.
• Stone-Milled: The traditional milling process ensures that the grains retain their nutrients and natural flavors.
• No Preservatives or Additives: Free from artificial flavors, colors, and preservatives, offering a natural and wholesome product.

Health Benefits:

• High in Fiber & Protein: Supports healthy digestion and provides sustained energy throughout the day.
• Rich in Calcium & Iron: Essential for bone health and maintaining energy levels.
• Low Glycemic Index: Diabetic-friendly and helps control blood sugar levels.

Easy Preparation: Mix the flour with water, spices, and vegetables to make chillas or use it to prepare rotis. Simply cook on a pan until golden brown for a nutritious and tasty meal.

Storage Tips: Store in an airtight container and keep away from direct sunlight and moisture.